Food insecurity brought record demand at the South Michigan Food Bank during the COVID-19 pandemic. But, that does not mean demand has returned to pre-pandemic levels. CEO Peter Vogel returns to Community Matters to talk about a recent visit to Washington, D.C. where...
Courtesy SMFB Demand for food from the South Michigan Food Bank has doubled - and more - in recent years, as we first learned about a year ago from SMFB CEO Peter Vogel.Now, Vogel returns to Community Matters one year later to talk about having dipped into reserves to...
First Aired January 21, 2023Peter Vogel joined the South Michigan Food Bank four years ago - just in time to face record demands for food assistance over the COVID-19 pandemic. In this discussion he talks about how they managed while demand was doubled.Looking ahead,...